Tays Thai Kitchen
Delicious authentic Thai food in Carnoustie
- Dine in
- Take away
Take-away menu
- Appetizers / Sides
- Thai Soups
- Thai Sea Food
- Thai Curries
- From The Wok
- Rice & Noodle
- Desserts
- Set Menus
- Drinks
Appetizers / Sides
- 1
Spring Rolls
(Po Pia Tod)Thai spring rolls filled with vegetables in soy sauce. Served with sweet chilli sauce.
£5.95 - 2
Golden Bag
(Toong Thong)With soy sauce, peas, sweetcorn, potatoes and black pepper. Served with sweet chilli sauce.
£5.95 - 3
Thai Fish Cakes
(Tod Mun Pla)White fish blended with red curry, herbs and served with sweet chilli sauce.
£6.95 - 4
Chicken On Toast
(Kanom Pang Na Gai)Crispy chicken and sesame seeds on toast served with sweet chilli sauce.
£6.95 - 5
Chicken Satay
(Gai Satay)Marinated chicken on skewers served with peanut satay sauce.
£6.95 - 6
Prawns In Blankets
(Goong Hom Pah)King Prawn wrapped in pastry and served with sweet chilli sauce.
£6.95 - 7
Tempura
(Chup Pang Tod)Crispy tempura served with sweet chilli sauce. A choice of vegetable (v) or King Prawn.
Vegetable:£5.95King Prawn:£6.95 - 8
Mixed Platter For One
(Raum Mitr)Spring Rolls, Chicken Satay, Thai Fish Cakes and King prawn Tempura.
£6.95 - 9
Mix Vegetable Platter For One
(Raum Mitr)Spring rolls, Tempura, Golden Bag and fried Tofu.
£5.95
Thai Soups
- 10
Hot & sour
(Tom Yum)Thai spicy soup with milk, mushrooms, tomatoes and Thai herbs.
Vegetable:£6.50Chicken£7.50King Prawn£7.95 - 11
Coconut Soup
(Tom Kha)Thai soup with coconut milk, tomatoes, mushrooms and Thai herbs.
Vegetable (small):£6.95Chicken:£7.75King Prawn:£7.95
Thai Sea Food
- 12
Spicy, Sweet And Sour Haddock
(Pla Sam Rod)in chefs own sauce.
£16.50 - 13
Chu Chee Curry
Red curry paste, coconut milk kaffir lime, chillies, and herbs with:
King Prawn£15.00Haddock£16.50 - 14
Spicy Seafood Stir Fry
(Pad Cha Talay)Stir fry with fine beans, baby corn, fresh peppercorn, mixed peppers, kaffir lime, chilli and basil.
£16.00
Thai Curries
- 15
Green Curry
(Gang Kiew Wan)Green curry paste, vegetables, bamboo, Thai herbs and coconut milk.
Vegetable (vegan)£10.95Chicken or Pork£11.95King Prawn£12.95 - 16
Red Curry
(Gang Ped)Red curry paste, vegetables, bamboo, Thai herbs and coconut milk.
Vegetable (vegan)£10.95Chicken or Pork£11.95King Prawn£12.95 - 17
Butter Nut Squash Red Curry
Vegetarian red curry paste in coconut milk with fine beans and pepper.
£11.95 - 18
Yellow Curry
(Gang Garee)Yellow curry paste, onions, potatoes, tomatoes and coconut milk.
Chicken or Pork£11.95King Prawn£12.95 - 19
Massaman Curry
(Gang Massaman)in coconut milk with potato, onions, carrot and peanuts,
Chicken or Pork£11.95King Prawn£12.95 - 20
Roast Duck Curry
(Gang Ped Ped Yang)Thai roast duck curry in coconut milk with pineapple, cherry tomato, grapes and Thai herb
£13.50 - 21
Pineapple Curry
(Gang Kua Sapparod)A red curry with pineapple, tomatoes and kaffir limes.
Vegetable£10.95Chicken or Pork£11.95King Prawn£12.95 - 22
Panang Curry
(Gang Panang)In coconut milk with fine beans, peppers and kaffir lime leaf.
Chicken or Pork£11.95King Prawn£12.95 - 23
Jungle Curry
(Gang Pha)Hot and spicy, flavoured with Thai herbs and young peppercorn.
Chicken or Pork£11.95King Prawn£12.95
From The Wok
- 24
Chilli & Basil Stir Fry
(Pad Ga Prow)With fried garlic, mixed vegetables and basil.
Tofu (v) (vegan)£11.95Chicken or Pork£11.95King Prawn£12.95 - 25
Cashew Nut Stir Fry
(Pad Med Ma Maung)With dried chilli, mixed peppers, chilli jam and spring onion.
Tofu (v)(Vegan)£11.95Chicken£12.95King Prawn£13.95 - 26
Stir Fry With Oyster Sauce
(Padnam Mun Hoi)With onions, mushroom, carrot broccoli and spring onion.
Chicken or Pork£11.95King Prawn£12.95 - 27
Mixed Vegetable Stir Fry
(Pad Pak Ruam Mitr)Stir fried mixed vegetables in soy sauce.
£11.95 - 28
Curry Stir Fry
(Pad Prik King)Red curry paste, fine beans, peppers, onions, kaffir lime.
Chicken or Pork£11.95King Prawn£12.95 - 29
Sweet And Sour Stir Fry
(Pad Priew Wan)With pineapple, carrot, baby corn, peppers, tomato, onions and cucumber.
Vegetable (v) (vegan)£10.95Chicken or Pork£11.95King Prawn£12.95
Rice & Noodle
- 32
Jasmine Rice
(Khao Suay)£2.95 - 33
Coconut Rice
(Khaoman Gati)£3.50 - 34
Egg Fried Rice
(Khao Pad Khai)£3.25 - 35
Stir Fry Noodle
(Pad Me)Stir fried egg noodles with spring onions and bean sprouts
£3.25 - 36
Pad Thai
Noodles fried with bean sprouts, fried egg and topped with ground peanuts, chilli powder and lime and a choice of -
Vegetable£10.95Chicken£11.95King prawn£12.95
Desserts
- 37
Banana Fritter
(Kluay Hom Tod)Banana fritter coated with coconut, sesame seed and served with golden syrup
£4.95
Set Menus
- 38
Set menu for 1
Appetisers: (1 piece of each) with sweet chilli and peanut satay sauce.
SPRING ROLLS
CHICKEN SATAY - GAI SATAY
THAI FISH CAKES - TOD MUN PLAMain courses: Choose one;
CHICKEN GREEN CURRY
CHICKEN RED CURRY
CHICKEN MASSAMAN
CHICKEN PANANG CURRY
CHICKEN YELLOW CURRY+ STEAMED JASMINE RICE
(KHAO SUAY)£19.00 - 39
Vegetarian set menu for 1
Appetisers: (1 piece of each) with sweet chilli and plum sauce.
SPRING ROLLS
GOLDEN BAG
FRIED TOFU - TOW HU TODMain Courses: Choose one;
GREEN CURRY
RED CURRY
SWEET AND SOUR STIR FRY- PAD PRIEW WAN
CASHEW NUT STIR FRY WITH TOFU+ STEAMED JASMINE RICE- KHAO SUAY
£17.00
Drinks
- 40
Coke, Sprite, Fanta, Irn-Bru
£2.00 - 41
Prawn crackers
£2.50 - 42
Small beer
Small Singha, Tiger, Leo Beer
£3.00 - 43
Large beer (Singha)
£4.95